Mom-Bassador
Mitzvah Trend: Hors D’oeuvres

For many of us, the cocktail hour is the most delicious part of any Bar/Bat Mitzvah reception and it’s also the time we fill up!

One of the biggest trends seems to be martini and shooter glasses that are being used as vessels for hors d’oeuvres.

Why not ask your caterer to get creative? Maybe they can customize their food presentation for your child’s Bar/Bat Mitzvah party.

 

Food must taste good but why can’t it look good too? Check out some of these great ideas!

Think small, think creative, think comfort! We are hungry already…

 

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A creative salad/crudite from Barbra Llewellyn Catering

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A hot dog martini from Caplan Miller Events who has worked with caterers at the W Hotel in Austin, Texas

mitzvah trend horsdeuvres
Shrimp shooters already in the cocktail sauce…perfect from Style Me Pretty

creative hor'douvres
Bernard’s Fine Food and Catering offers filet mignon and asparagus

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Asian salad with Peking Duck from CuisinEtc

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Who won’t love love grilled cheese and tomato shooters from Thomas Catering


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